• In sauce, marinade, or seasoning Adds a sweet touch • Handcrafted • For savory or sweet dishes
This mirin was selected by iRASSHAi & SOURCÉ to be included in the range of essential Japanese cooking ingredients! This cooking alcohol is a sugar-free alternative to mirin, the key ingredient that gives its characteristic sweet notes to Japanese cuisine, particularly in yakitori and teriyaki sauces. Brewed using traditional methods, it impresses with its natural sweetness and perfectly balanced flavor.
