Organic Durum Wheat Fusilho

Twisted pasta, firm to the bite and made with care. Fusilho du Mas de Daudet are handcrafted from organic durum wheat grown, milled, and processed in Fontvieille. Slow drying, a true cereal flavor, and perfect texture when cooked.

Perfect with tomato sauce, pesto or a pan of seasonal vegetables.

🍝 Contents: sold loose, in 100g portions (allow 60-80g per person depending on usage)
🌾 Ingredients: Organic durum wheat semolina from Mas de Daudet (100%)
📍 Origin: Fontvieille, Alpilles
🔥 Cooking time: 7 to 9 minutes in boiling salted water
💡 Tip: Keep it slightly al dente to really feel the texture